Enjoy an exciting dinner in Florence with Champagne Perrier-Jouët: on Saturday, 20th and 27th September starting at 19.30 which will be characterized by the Champagne of Maison Perrier-Jouët at the Restaurant Santa Elisabetta, near Duomo and piazza della Signoria, in the ancient Medieval Pagliazza Tower.
Chef Simone Bertaccini and maître Alessandro Recupero propose an amazing menu all to savour.
A little bubbly…
Oyster and lime granita
Scampi carpaccio with coriander
Marinated baby vegetables
Homemade Tagliolini pasta
Red prawns and cherry tomatoes
Steak of turbot with citrus fruits
Mixed vegetables sauteed
Almond fudge, milk ice cream and rum sauce
Wines Perrier Jouët pairing:
Muffato della Sala
€ 94,00 per person including wines in the quantity of 1 flûte for the Blason Rosé, 3 flûtes for the Grand Brut and 1 glass for the Muffato della Sala.
For information and reservations: tel. +39.055.2737607 or +39.055.27370 – email: firstname.lastname@example.org