Dining

Tasting dinner in the restaurant in Florence Santa Elisabetta

June 6, 2017
Tasting dinner in the restaurant in Florence Santa Elisabetta

Tasting dinner in the historic centre of Florence at the Restaurant Santa Elisabetta

An evening dedicated to the taste with the tasting dinner at the restaurant in Florence Santa Elisabetta: Saturday, 10 June, 2017 in collaboration with the Antinori farm. Chef Rocco De Santis proposes a delicious tasting menu that will be served in the splendid Tower of Pagliazza, in a welcoming and intimate atmosphere with only seven tables by candlelight, on the first floor of the Hotel Brunelleschi in Piazza Santa Elisabetta, in the heart of the historic centre of the city and just at few steps from the Duomo and Piazza della Signoria.

The menu for the tasting dinner at the restaurant in Florence Santa Elisabetta

The menu will also be available on preview on Friday, June 9, starting at 7.30 pm. It is advisable to book through the phone number at the bottom of the page.

To start with bubbles…
Prosecco Valdo Doc Extra dry
100% Glera

Sepia arrabbiata style, grilled not grilled

The tasting menu

Beef with anchovies, sea urchins and burrata

Fettuccia pasta with Basil Pesto
Clams, Scampi and Peanut Chips

Trellis in Saffron Bread Crust
Pesto with Grapes and Pine nuts with Garlic Sauce
Marmalade of Red onion

Chocolate ingot with Strawberry Ice Cream
The dishes will be served in combination with the wines of the farm Antinori:

Blanc de Blancs DOC
100% Chardonnay Franciacorta

Cervaro della Sala IGT
90% Chardonnay e 10% Grechetto

Conte della Vipera
80% Sauvignon Blanc, 20% Semillon

Mineral water with and without gas and coffee

Book now the tasting dinner at the restaurant in Florence Santa Elisabetta

The cost of the dinner is € 99,00 per person, drinks included.
For information and reservations of the tasting dinner at the restaurant in Florence Santa Elisabetta:
tel. +39.055.27370 – email: info@hotelbrunelleschi.it
Or fill in the following fields. We will reply as soon as possible.

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